Chyawanprash 500g
This traditional Ayurvedic antioxident rich jam is made in a base of amalaki fruit (Indian gooseberry / Amla), which is a very rich source of Vitamin C, and more than 2 dozen other ayurvedic herbs and spices.
In India it is used by all the family. Can be disssolved in warm milk, eaten straight or spread on toast! Is sweet with a delightful spicy aftertaste.




